Home | Cookbooks | Diary | Magic Menu | Random | More ≡

Morat
Drinks
Historic

Drink of fermented honey with mulberries. Claimed to be ancient, but not known before the 19th Century.

Walter Scott's romance of ancient England 'Ivanhoe' has; "Oswald, broach the oldest wine-cask; place the best mead, the mightiest ale, the richest morat, the most sparkling cider, the most odoriferous pigments, upon the board; fill the largest horns "


MORE FROM Foods of England...
Cookbooks Diary Index Magic Menu Random Really English? Timeline English Service Food Map of England Lost Foods Accompaniments Biscuits Breads Cakes and Scones Cheeses Classic Meals Curry Dishes Dairy Drinks Egg Dishes Fish Fruit Fruits & Vegetables Game & Offal Meat & Meat Dishes Pastries and Pies Pot Meals Poultry Preserves & Jams Puddings & Sweets Sauces and Spicery Sausages Scones Soups Sweets and Toffee About ...

   @FoodsOfEngland

   glyn@foodsofengland.co.uk


COPYRIGHT and ALL RIGHTS RESERVED: © Glyn Hughes, Sunday 02 September 2018
BUILT WITH WHIMBERRY
matrixstats