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Tiverton Batter Pudding

Puddings
Devon

Fluffy egg batter with sugar, spices, ginger, and peel, steamed. Served with butter and sugar. Given in 'Food in England' by Dorothy Hartley (Hartley 1954).

[Unverified] Can you help find more about Tiverton Batter Pudding? - email editor@foodsofengland.co.uk


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