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Dorset Wiggs

Cakes
Dorset

Yeast-raised sweet white wheatflour buns with egg and sweet spices.

Compare with Hawkshead Wigs, Whigs


The original source of this receipt isn't known. Can you help? editor@foodsofengland.co.uk

Dorset Wiggs Recipe
1 lb strong white bread flour
yeast
½ pint warm milk
2 oz sugar
pinch each of ground cloves, mace, nutmeg
1 teaspoon caraway seeds
2 oz butter, softened
2 oz caster sugar
1 medium egg

Method
Make ingredients into a bread dough, shaped into 6 large, flat buns. Bake for about 25 minutes until golden.




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