Home | Cookbooks | Diary | Magic Menu | Random | More ≡

Bitter Beer or Ale

A medium copper coloured beer, made from malt, with a strong bitter taste from hops.

English beer is still substantially characterised by a dark malty colour, brewed by the warm top fermentation method and very often cask conditioned, where the beer finishes its maturing in casks in the cellar of the pub rather than at the brewery.

MORE FROM Foods of England...
Cookbooks Diary Index Magic Menu Random Really English? Timeline English Service Food Map of England Lost Foods Accompaniments Biscuits Breads Cakes and Scones Cheeses Classic Meals Curry Dishes Dairy Drinks Egg Dishes Fish Fruit Fruits & Vegetables Game & Offal Meat & Meat Dishes Pastries and Pies Pot Meals Poultry Preserves & Jams Puddings & Sweets Sauces and Spicery Sausages Scones Soups Sweets and Toffee About ...



COPYRIGHT and ALL RIGHTS RESERVED: © Glyn Hughes, Sunday 02 September 2018